Orange Chicken: The Takeout Classic You Can Make Better (and Cheaper) at Home
Let’s talk about the dish that makes everyone weak in the knees when they open those little white takeout boxes. Orange chicken—that perfect combination of crispy, tender chicken coated in a glossy, sweet-tangy orange sauce—is the undisputed champion of Chinese-American cuisine. It’s the reason people order takeout on Friday nights, the dish that converts picky…